Why Michelin has not given The Jane a third star is beyond me. One of my most complete restaurant experiences in the last 3 years.
Read MoreThe Table is the hardest reservation to get in Germany. Is it worth it? Mostly.
Read MoreChef Alex Dilling’s residency at Ion Harbour shows off his immense skill and portends great things to come when he settles into a permanent home.
Read MoreAttractive combination of Japanese and French cuisines at a great price in Lyon, France.
Read MoreClassic cooking stripped down to its most essential flavors, the pared-down dishes at Le Pre Catelan became monotonous over the meal.
Read MoreBottiglieria 1881 is the only Michelin star restaurant in Krakow and its place among the best restaurants in Poland is well deserved.
Read MoreImpeccable cooking, the finest French haute cuisine with a touch of Asian influence to keep it fresh. Reasonably priced by Swiss Michelin standards.
Read MoreI visited EMP shortly after it was elevated to the top spot on the World 50 Best list so expectations were extremely high. They were not met.
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